What to eat here · Fabrica di Roma

Typical dishes of Fabrica di Roma

The specialities to try here, and their stories.

First course

Carbonara pasta with guanciale, egg, pecorino romano and black pepper

Guanciale, egg yolk, pecorino romano and black pepper: Rome's signature pasta comes from a recipe fought over between trattorias and army rations.

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Local products of Fabrica di Roma

What is grown, raised and aged here: PDO, PGI and traditional products.

🌿 Wine Doc

Orvieto white DOC wine from the hills between Terni and Viterbo

A white wine carved into Etruscan tufa history, toasted by Garibaldi's Thousand: Orvieto has held Denominazione di Origine Controllata status since 1971.

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Book a table in Fabrica di Roma

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