Arancina fried rice ball stuffed with meat ragù
Saffron rice, ragù with peas and caciocavallo cheese inside a golden crust. Round and feminine in Palermo, pointed and called arancino in Catania: the quarrel is serious.
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Typical dishes of Montevago
The specialities to try here, and their stories.
Pasta alla Norma pasta with fried aubergine, tomato, basil and salted ricotta
Fried aubergine, tomato sauce, basil and a snowfall of salted ricotta: Catania’s signature dish is named after the opera by Bellini, a native of the city.
Read more →Local products of Montevago
What is grown, raised and aged here: PDO, PGI and traditional products.
Nocellara del Belice large green olive, buttery flavour, dual-purpose
A large, green olive with firm flesh and a buttery flavour: Nocellara del Belice, sold in America as «Castelvetrano olive», has held DOP status since 1998.
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Food tours
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Near Montevago
The closest destinations covered by our editors, with straight-line distance.
