Pane di Matera durum wheat semolina bread, thick crust and yellow crumb
Durum wheat semolina, thick crust, shaped as a horn or a tall loaf: Pane di Matera has held Protected Geographical Indication status since 2008.
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Durum wheat semolina, thick crust, shaped as a horn or a tall loaf: Pane di Matera has held Protected Geographical Indication status since 2008.
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