Pane di Matera durum wheat semolina bread, thick crust and yellow crumb
Durum wheat semolina, thick crust, shaped as a horn or a tall loaf: Pane di Matera has held Protected Geographical Indication status since 2008.
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Typical dishes of Rotondella
The specialities to try here, and their stories.
Book a table in Rotondella
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Food tours
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Continue the Rotondella guide
What to see 2
Torre Sanseverino · riserva naturale orientata Bosco Pantano di Policoro
Where to stay
Compare hotels, B&Bs and holiday homes on Booking.com for your dates.
Events & festivals 1
Next up: Saint Anthony of Padua, patron of a convent that became state property in 1862, Sunday 13 June
Getting there
Nearest airport: Bari Palese, 110 km away
Near Rotondella
The closest destinations covered by our editors, with straight-line distance.
