Burrata di Andria pasta filata cheese with a heart of cream and stracciatella
A pasta filata shell around a heart of cream and stracciatella: burrata was born in Andria around 1920, IGP since 2016.
Read more →What is grown, raised and aged here: PDO, PGI and traditional products.
A pasta filata shell around a heart of cream and stracciatella: burrata was born in Andria around 1920, IGP since 2016.
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Basilica del Santo Sepolcro · Basilica di San Domenico · Chiesa di San Gaetano and 3 more
19 places to stay · top rated: Corso Grand suites 9.6 · Binario1 Rooms 9.5
Next up: Saint Roger and Our Lady of Sterpeto, patrons since 1732 in the city of the Challenge, Sunday 11 July
Nearest airport: Bari Palese, 45 km away
The closest destinations covered by our editors, with straight-line distance.