Burrata di Andria pasta filata cheese with a heart of cream and stracciatella
A pasta filata shell around a heart of cream and stracciatella: burrata was born in Andria around 1920, IGP since 2016.
Read more →What is grown, raised and aged here: PDO, PGI and traditional products.
A pasta filata shell around a heart of cream and stracciatella: burrata was born in Andria around 1920, IGP since 2016.
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Santuario di Maria Santissima Regina del Mondo and 2 more
Compare hotels, B&Bs and holiday homes on Booking.com for your dates.
Next up: Our Lady of the Madia, patron who arrived in port on a raft in 1117, Wednesday 16 December
Nearest airport: Bari Palese, 50 km away
The closest destinations covered by our editors, with straight-line distance.