Pesto alla Genovese basil, garlic, pine nuts, pecorino and oil pounded in a mortar
Basil, garlic, pine nuts, pecorino and oil, pounded in a marble mortar: the sauce that has had a written recipe since 1863, born in Genoa.
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Local products of Taggia
What is grown, raised and aged here: PDO, PGI and traditional products.
Book a table in Taggia
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Food tours
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Continue the Taggia guide
What to see 4
Convento di San Domenico a Taggia · santuario della Madonna Miracolosa · castello di Taggia and 1 more
Where to stay 24
24 places to stay · top rated: Piccolo angolo di paradiso 9.7 · Ca' du Barba 9.6
Events & festivals 1
Next up: The vow of 1626 and the Madonna whose eyes moved, Friday 12 February
Getting there
Nearest airport: Genova, 101 km away
Near Taggia
The closest destinations covered by our editors, with straight-line distance.
