Pagliara

Province: Messina · Region: Sicily · Population: 1,230 · Postal code: 98020

The name comes from the huts: around the year 1000 shepherds from Nisi came down here looking for a milder climate and built themselves houses of straw and branches, the «pagliare». In old documents the place is the Casale Tuguriorum, the hamlet of huts.

For centuries Pagliara belonged to Savoca; it broke away in 1695, then in 1880 it was abolished and attached to Roccalumera, and got its town hall back only in 1914. In the eighteenth century silkworms were raised here and the mills worked at full tilt. Among the olives of the valley stands a maritime pine twenty-five metres tall, its trunk almost five metres round. There are 1,230 residents.

🎉 Festivals and feasts in Pagliara 1

Patron saint festival In 98 days

Saint Sebastian, patron of an ancient «Casale Tuguriorum»

📅 Every year, on 20 January

Pagliara celebrates Saint Sebastian on 20 January; the town, described by historian Rocco Pirri as a «Casale Tuguriorum», was part of the barony of Savoca together with nearby Locadi, where the 16th-century Torre Sollima still stands.

🍝 The flavours of Pagliara

Everything to eat in Pagliara →

Street food PAT

Arancino fried rice cone stuffed with ragù, pointed like Etna

Saffron rice, ragù with peas and caciocavallo inside a golden cone-shaped crust: in Catania it is masculine and pointed, and the quarrel with Palermo over the name is serious.

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Street food PAT

Pitone messinese fried half-moon pastry filled with escarole, tuma cheese and anchovies

A thin sheet of dough folded into a half-moon and fried, with escarole, tuma cheese, anchovies and black pepper inside: Messina’s street food, to eat hot straight from the rosticceria.

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What's around

Straight-line distances from the town centre. Tap a point to open its page.